tomato basil salad

Tomato-Basil_s3x4.jpg.rend.sni12col.landscape

ingredients

  • 1/4 cup olive oil

  • 5cloves garlic, finely minced

  • 1 pint red grape tomatoes, halved lengthwise

  • 1 pint yellowgrape tomatoes, halved lengthwise

  • 1 tablespoonbalsamic vinegar

  • 16 fresh basil leaves chopped

  • salt and pepper

directions

in a small skillet, heat the olive oil over medium-high heat. add the garlic and stir, lightly frying for about a minute and removing from the heat before the garlic gets too brown (it can be golden). pour it into a mixing bowl and allow to cool slightly. add the tomatoes, balsamic, basil and some salt and pepper to the bowl. toss to combine, and then taste and add more basil if needed, and more salt if needed.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s